Winter Model 3 and 3 C sink trap initial use reports
by Bob and Penny Winter
Here are some interesting reports
back from some of the Winter Sink traps currently in use.
These reports are for the months of May to August
2004.
Beth Hedrick
Beth lives in the Chicago area. Water for the community comes from Lake
Michigan. It is heavily filtered and treated with both
fluoride and chlorine. She kindly sent samples of water into an independent lab to check for potential
increases in Fluoride in trap water obtained using her Model 3C Winter Sink trap. The reports indicated that
the traps do not show increased levels of fluoride. And, in fact, the trap water was slightly reduced in
fluoride compared to levels injected into the city supply. She has not reported any visual changes with the
water. Beth is on the Ormus list.
Robin Wilcox risetwo@aol.com
Robin Wilcox resides in Lake Tahoe,
CA, in the Sierra Mountains. Robin reports that after about 3 weeks of using her new sink trap
the normal tap water in her home has suddenly taken on a very "milky" appearance. The water was very
clear before she began trapping water about two months ago. Her tap water has also begun making her
feel much better especially during and after a shower. She was concerned about the water supply change, and
stated something to others in the area. It seems the building she lives in is the only one affected even
though they are a community well. She also thoroughly enjoys the trap water and misses it when
traveling. Robin is on the Ormus list.
April Wallace.
April lives in Grand Rapids, Mi. She reports the water being much denser feeling yet still
very fluid. She has not reported any increase in colloidal matter. A blood sample taken from April before starting
trap water showed activity under a microscope for less than 5 minutes. A second sample taken a month later
showed activity in the blood for over 7.5 hours. The only change in her diet was the trap water.
The
Youngsters of those reporting are the Crocketts.
The Crocketts in Wn. state report that their well water has a
much improved taste after being extracted from the trap. The taste is especially improved after letting it
set in the frig for a few hours. They are on a private well that is has very good quality water. Still
they prefer the trap water.
Chuck Davis
Chuck Davis in Los Angeles Calif. is convinced the traps help the two brain halves work better
together. Chuck has measured a significant reduction in brain hemisphere differential activity using his
“Electronic Roshi Equipment” after drinking trap water for only two days.
Chuck indicated he observed the lowest differential he has
ever measured shortly after beginning to use the trap water. He says he also has one of his neighbors
"hooked" on trap water as well. Chuck is on the Ormus List.
Dr.
W. John Martin PhD.
Dr. Martin, in Pasadena Calif., is working on samples
he extracted using a Model 3C trap, from the city water supply, that have shown the ability to spontaneously
auto connect into interesting patterns under close microscopic examination. He has separated two types of extract
from the trap water. One is oil which he reduced to a paste like consistency, and the second is a very small cubic
particulate substance. Both demonstrate unique behavior under microscopic examination. He intends to do
closer examination under scanning electron microscopes, and with spectroscopic testing as time in the UCLA lab
becomes available. John is busy, but will reply to inquiries as time permits. He can be reached
at: s3support@mail.com
From Richard in Idaho North of Salt Lake City.
(We do not have permission to post Rich’s last name.)
Here is a quote from Richard’s E Mail from August 20,
2004.
“Apologies for being so slow on the uptake in responding to
your email.
We generate between 20---to 25 gallons of 'trap water' a week
and have done so for the past several months. While there has been some cloudiness in the outlet hose from the
beginning we haven't noticed any particular 'milkyness'. Our water supply is under a municipal water district. My
own experience is that about a quart a day allows me to have a subtle crispness that I definitely miss if I am
traveling and the trap water is unavailable. The other meditation students using this water report similar results;
several have used it for a short time and then dropped it but there are 5 besides myself who use between a quart or
two a day. Most of us experienced mild physical symptoms the first day or so---light headed increased urination and
defecation, increased sense of balance and settled-ness.
I am convinced that the water is particularly useful in
support of the purification practices we do as part of traditional 'Tibetan' (style) Meditation Practice. It also
seems to enhance freshness and fluidity in 'open state' practices such as 'sky-gazing' and 'non-dual' attending in
which the 'object' of meditation is the inclusive field as an undivided whole.
I am most grateful for the 'trap' and how it is supporting
our meditative practice and health. Thanks, Best, Rich “
Dennis and Sheila
Guff
Dennis and Shiela live in Forest Lake
Mn. They report that while using the trap for the
first few days they did not believe it was working, or that their water did not have ormus material in
it. However, after a few days of frequent trapping one night their tap water and trap water turned
“milky”, and some oil appeared on the surface. Most recently, Aug. 10th
2004, they called with a surprise. A glass
partially filled with trap water was allowed to set overnight. The next morning they found the bottom
of the glass was damp and a small crack had mysteriously appeared in the thick section of the glass
base. The Guffs are on city water from a community well 800ft. deep.
The Guff’s also report significant, but not severe, physical
and psychological changes due to drinking trap water.
Dennis works very closely with people in adverse
conditions. Those he works with have expressed their gratitude in his abilities to help with their emotional
difficulties and now prefer him to many others at the facility. Dennis is a prison security
officer!
Dennis is on the ormus list and can be contacted
there.
John Leak
John lives in “Motown” Detroit City
USA. Unfortunately John is, and has suffered from
Narcolepsy for most of his life. Until recently few medicines had much beneficial effects for
him. He is currently on a prescript drug to help him with the problem, but severely dislikes taking
it. Since purchasing the Model 3 trap a few months ago John has been able to reduce his medication by
30 percent. He reports he is more alert , and his coworkers have asked him repeatedly what he was doing
to have such a marked improvement in his appearance and energy. John is also on the ormus
list.
Phil and Carol Conway
Phil and Carol live in New Zealand. Phil is a retired engineer and has turned his focus to trap water
research. We have communicated with Phil over the past weeks as he designed and built a highly modified
version of the Model 3C trap. His design includes internal chambers that are conical in shape. His
experience is in the newsprint manufacturing
industry and the centrifugal cleaners were removing grit and dirt from the wood fiber stock that newspaper is
made from. Phil brought all his expertise to the trap water challenge and we are proud to have him on the
trap water research adventure. He has posted information on his two stage trap on the subtle energies web
pages. Phil will keep us advised on what they experience once using the water for personal and
plant watering uses. Phil is also on the Ormus list.
Summary:
Here is a list of what we have had reported so far:
Trap water appears to:
1.
Contain increased amounts of interesting, potentially high
energy material regardless of your water source.
2.
Effects from the traps may delay a few days as the water source seems
to develop a connection to the material the trap is designed to extract.
3.
The effects are found in both municipal water and from individual
wells. And is found in all parts of the country. And probably around the world.
4.
The initial side effects have not been shown to be severe or
lasting.
5.
Stopping the use of trap water may leave one with a desire to have
more, but no side effects or withdrawal symptoms have been reported.
6.
Glass ware may break if used to hold trap water. Please do not
use your favorites.
7.
Scientific methods have been used on trap water and trap water users
for the first time. They provide objective evidence that trap water does in fact induce physical changes in
the water and the body of the user. Any lasting effects are yet to be determined.
8.
Fluoride has not been shown to be concentrated in the trap water
extract. Tests will hopefully continue in this area.
And finally, here is what’s happening at the Winter residence
and research center.
Penny and I have lost some glass ware as well in the past few
months. The first was Penny's favorite coffee cup. It literally split in half down the middle as if someone had
scribed a line and cleaved it! The second was our coffee pot. A Pyrex 12 cup type. The bottom just blew out of it a
few days ago while pouring some very warm, but not really hot coffee into it. We have also noticed more than our
normal amount of loss of drinking glasses. Out of a set of 8 a year ago we now have only 2 left. Some have been
found cracked for no reason while the rest have broken with the slightest bump! Leaving our trap water in a
glass frequently results in an etching in the glass that we sometimes cannot get out.
This all started with the loss of our Gallon Jug a few years
ago. We have not lost any more jugs, but the glasses and cups seem to be taking the hits. We keep the jugs wrapped
in aluminum foil. Perhaps that is helping.
Our tap water went “milky” on us about 3 years ago.
Since then we have a new well about 80 ft. away from the old well. Still the water remains milky with
colloidal substances. It is important to know that the water in the well was very clear before we started using the
traps. Now we have two other researchers reporting spontaneous changes to the water
source.
Water tests show the colloidal substances consist of a mix of
harmless trace minerals, with some free iron. The trap reduces the iron taste significantly. Then
leaving the trap water in the frig for a few hours totally eliminates all traces of iron
taste.
We still observe vortex action in the water if let stand for
an hour or so. And oil still rises to the top as seen by light refraction using a focused beam Mini Mag light
in a dark room.
We, however, no longer feel any physical effects from the
water. I, Bob, did stop using the water for a few weeks a year ago. While I did not notice much when
not drinking the trap water, I did notice a bit of very minor mental and physical distortion when I began drinking
it again, but only with the first glass or two. This seems to indicate that once you are tuned to the
material you seem to sort of stay tuned for some time. Perhaps indefinitely!
Second Stage
Traps
Since some of you have voiced an interest in the second stage
trap we occasionally use. We have recently reworked the device to make it less labor intensive to construct
and more durable. We will tool up to make some of these, and develop a price if sufficient interest
exists. Currently we are building two of these to put out for evaluation in a week or so. Dennis
and Sheila Guff, Robin Wilcox, and Beth H. are to receive the first of these. We will post
results.
Thanks, Thanks, and Thanks Again,
Our thanks to all of you who have responded to us, and our
thanks to all of you who have purchased traps. The sale of traps helps make it possible for us to continue
our research. We are glad we are finally able to have some extra time to construct these for you who cannot
build one.
If you would like your experiences with trap water to be
logged into our data base please forward a brief description of your experiences to us. It does not matter if
you build your own trap. Our goal is to document the effects of trap water in general and post for all to
benefit.
This is truly an adventure in its
infancy,
Bob n Penny
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